Highlights of Past Work

Chef Andy has the expertise and organizational abilities to execute professional food sampling presentations and culinary demonstrations for both large corporations and major food industry institutions.

While there are too many to mention on this website, some highlights of recent major events he’s organized and managed include:

American Dietetic Association

Sampling of Nestlé's wellness products, including Frozen Lean Cuisine^®, Buitoni Pasta^®, Libby's Pumpkin Pie^®, and Lean Pockets^®, to over 5,000 attendees a day.

National Frozen Refrigerated Food Convention

Sampling of new launch items to over 30 key customers. Also, provided samples to over 1,000 attendees for the Taste of Excellence event.

Food Marketing Institute

Sampling of new launch items for over 5,000 attendees daily over a three-day period.

Wal-Mart Shareholders Event

Sampling of various Nestlé^® products, including frozen foods, beverages, confections and ice cream, to over 10,000 attendees over a two-day period.

If you'd like to learn more, or are interested in a price quote for your event, simply contact Chef Andy.